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Rouladen


Rouladen Recipe

Ingredients:
  • 4 large pork loin medallions or 4 large slices braising steak.
  • 8 rashers smoked streaky bacon.
  • 4 pickled gherkins.
  • 2 medium onions.
  • 2 sticks of celery.
  • 1 large carrot.
  • Garlic.
  • Dijon Mustard (traditionally German mustard).
  • Small tub Creme Fraiche.
  • Beef stock.
  • Red wine.
  • Salt and Black Pepper.
  • Herbs.
  • String or cocktail sticks.
Directions:
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Rank

34.8077773574


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