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Rotelle Pasta Salad
- 1 (8 ounce) package rotelle pasta
- 6 slices bacon
- 1 (16 ounce) package frozen mixed vegetables
- 1 cup Italian-style salad dressing
- 1 teaspoon yellow mustard
- 1 tablespoon seasoning salt
- 1/4 teaspoon black pepper
- 1/2 green bell pepper, chopped
- 3 ounces turkey breast, cut into bite size pieces
- 1 cup shredded Cheddar cheese
Directions:View on All Recipes
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 38g|
|Saturated Fat 12.3g|
|Total Carbohydrate 51.5g|
|Dietary Fiber 5.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|