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Rosemary-flavoured olives


Rosemary-flavoured olives Recipe

Ingredients:
  • 2 x 300g/11oz black olives (choose unpitted for the best flavour)
  • 1 rosemary , stems discarded and finely chopped
  • 4 sundried tomatoes , finely chopped
  • 1 tbsp olive oil
Directions:
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