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Rosemary and Garlic Simmered Pork Chops
- 2 teaspoons dried rosemary
- 1 teaspoon ground black pepper
- 1/2 teaspoon salt
- 2 tablespoons butter
- 4 (6 ounce) boneless center-cut pork loin chops, trimmed of fat
- 2 cloves garlic, chopped
- 1 cup low-sodium beef broth
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 13.8g|
|Saturated Fat 6.7g|
|Total Carbohydrate 1.4g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|