Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Rosemary Beef with Root Vegetables


Rosemary Beef with Root Vegetables Recipe

Ingredients:
  • 1 pound new potatoes, quartered
  • 3/4 pound parsnips, cut diagonally into 1 1/2-inch pieces
  • 1/2 pound carrots, cut diagonally into 1 1/2-inch pieces
  • 4 teaspoons chopped fresh rosemary, divided
  • 1 teaspoon salt, divided
  • 3/4 teaspoon freshly ground black pepper, divided
  • 3 teaspoons olive oil, divided
  • Vegetable oil cooking spray
  • 1 pound beef (center-cut eye of round roast), about 3 inches in diameter
  • 1 teaspoon finely chopped garlic
  • 1/2 cup nonfat plain Greek yogurt
  • 2 1/2 tablespoons drained bottled horseradish
  • 2 teaspoons white wine vinegar
  • 2 tablespoons snipped fresh chives or chopped fresh parsley
Directions:
View on

Why don't we display directions?


Rank

98.7406602355


What's this?

Share
http://food2fork.com/view/e0b88e