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Rose Cupcakes


Rose Cupcakes Recipe

Ingredients:
  • Marzipan 225 g, finely chopped
  • Butter 75 g, unsalted
  • Sugar 100 g, superfine
  • Eggs 3, beaten
  • Milk 1 tbsp
  • Almonds 100 g, ground
  • Flour 150 g, plain
  • Baking powder 2 tsp
  • Rosewater 1 tsp
  • Icing sugar
  • Sugarpaste 500 g, pink
Directions:
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Rank

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