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- 2 1/2 cups all purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup cocoa
- 1 cup butter, at room temperature
- 1 cup granulated sugar
- 1 cup light brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- Bag of Rolo candies, unwrapped
- Sugar (for rolling the cookie dough balls in)
Directions:View on Two Peas and Their Pod
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