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Rock's T-Bone Steaks


Rock's T-Bone Steaks Recipe

Ingredients:
  • 4 teaspoons salt, or to taste
  • 2 teaspoons paprika
  • 1 1/2 teaspoons ground black pepper
  • 3/4 teaspoon onion powder
  • 3/4 teaspoon garlic powder, or to taste
  • 3/4 teaspoon cayenne pepper, or to taste
  • 3/4 teaspoon ground coriander, or to taste
  • 3/4 teaspoon ground turmeric, or to taste
  • 4 (16 ounce) t-bone steaks, at room temperature
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 929
Total Fat 43.9g
Saturated Fat 15.9g
Cholesterol 258mg
Sodium 2667mg
Total Carbohydrate 2.5g
Dietary Fiber 1.1g
Sugars 0.4g
Protein 123g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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