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Roasted swede with Parmesan


Roasted swede with Parmesan Recipe

Ingredients:
  • 1 large swede (approx 750g/1lb 10oz), peeled and cut into chips
  • 1 tbsp olive oil , plus some for greasing
  • 50g Parmesan (or vegetarian alternative), grated
  • 1 tbsp rosemary leaves
  • knob of butter
  • 2 garlic cloves, peeled
Directions:
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