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Roasted pepper & halloumi wraps
- 2 thick slices halloumi cheese
- tsp dried oregano
- 1 tbsp olive oil
- 2 Arab flat bread (they look like circular pitta bread)
- 2 roasted red peppers from a jar
- 6 slices roasted aubergines from a jar
- handful of Kalamata olives
- 4 lemon wedges
- good handful flat leaf parsley sprigs
Directions:View on BBC Good Food
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