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Roasted Turkey With Sage
- 1 12-pound turkey, giblets removed
- 1 bunch sage
- 6 onions, unpeeled and quartered
- 4 carrots, unpeeled and cut in half crosswise
- 4 tablespoons (1/2 stick) unsalted butter, melted
- 1 1/2 cups kosher salt
Directions:View on Real Simple
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