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Roasted Turkey Legs

Roasted Turkey Legs Recipe

  • 1/2 cup salt
  • 1/2 cup white sugar
  • 4 turkey drumsticks
  • 2 cups white wine
  • 1/2 cup pomegranate molasses
  • 1/2 cup brown sugar
  • 1/4 cup molasses
  • 1/4 cup balsamic vinegar
  • 1/2 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 4 tablespoons dried sage leaves, divided
  • 4 tablespoons dried thyme leaves, divided
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 839
Total Fat 13.2g
Saturated Fat 4.1g
Cholesterol 304mg
Sodium 14639mg
Total Carbohydrate 86.1g
Dietary Fiber 2.5g
Sugars 74.3g
Protein 71.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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