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Roasted Tomatoes with Stilton


Roasted Tomatoes with Stilton Recipe

Ingredients:
  • 12 medium plum tomatoes (about 2 1/4 pounds)
  • 1 1/2 teaspoons freshly ground black pepper
  • 3/4 teaspoon coarse kosher salt
  • 1/2 teaspoon dried crushed rosemary
  • 8 tablespoons olive oil, divided
  • 2 large garlic cloves, minced
  •  
  • 1 4-ounce piece Stilton cheese, crumbled
  •  
  • 1 bunch watercress, thick stems trimmed
Directions:
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