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Roasted Red Pepper Salmon Pasta

Roasted Red Pepper Salmon Pasta Recipe

  • 1 cup canned roasted red peppers, drained
  • 2 cups chicken broth
  • 2/3 cup grated Parmesan cheese
  • 1/2 cup chopped fresh cilantro, packed
  • 2 tablespoons cornstarch
  • 1 tablespoon seeded and chopped jalapeno pepper
  • 1 teaspoon chopped garlic, or more to taste
  • 1 tablespoon chopped fresh cilantro, or more to taste
  • 1 tablespoon chopped fresh chives, or more to taste
  • 1 (12 ounce) package angel hair pasta
  • 1 tablespoon olive oil
  • 5 (4 ounce) fillets boneless salmon fillets
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 474
Total Fat 18.8g
Saturated Fat 4.5g
Cholesterol 66mg
Sodium 895mg
Total Carbohydrate 43.2g
Dietary Fiber 2.9g
Sugars 3g
Protein 31.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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