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Roasted Red Onions Stuffed With Mascarpone Cheese
- 4 large red onions, unpeeled
- 1 cup mascarpone cheese
- 4 cloves garlic, minced
- 1 shallot, diced
- 1 teaspoon minced fresh thyme
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 26.2g|
|Saturated Fat 14.1g|
|Total Carbohydrate 17.2g|
|Dietary Fiber 2.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|