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Roasted Potatoes with Herbs


Roasted Potatoes with Herbs Recipe

Ingredients:
  • 5 large garlic cloves, peeled
  • 1/4 cup olive oil
  • 1/4 cup chopped fresh Italian parsley
  • 2 tablespoons chopped fresh thyme
  • 2 tablespoons chopped fresh rosemary
  • 3 pounds large fingerling potatoes, halved lengthwise
  • Coarse kosher salt
  • Chopped fresh Italian parsley (for garnish)
Directions:
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