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Roasted Pepper Turkey with Orange Liqueur


Roasted Pepper Turkey with Orange Liqueur Recipe

Ingredients:
  • one 10-12 pound turkey
  • 1/2 cup white wine
  • 1 teaspoons dried basil
  • 1 1/2 teaspoons dried oregano
  • 1 teaspoon cayenne pepper
  • 1 tablespoon paprika
  • 1 1/2 teaspoons salt
  • 3 tablespoons Grand Marnier Seasoning, 5 cloves garlic; 2 small onions, sliced; 2 carrots, cut in rounds; 1 bay leaf; 2 orange slices
Directions:
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