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Roasted Pecan Banana Bread Loaves

Roasted Pecan Banana Bread Loaves Recipe

  • 3/4 cup chopped pecans
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups very ripe, mashed bananas
  • 1 cup white sugar
  • 2 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon coconut extract
  • 2 tablespoons lemon juice
  • 1/2 cup light butter, at room temperature
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 181
Total Fat 7.5g
Saturated Fat 2.3g
Cholesterol 34mg
Sodium 202mg
Total Carbohydrate 27.8g
Dietary Fiber 1.4g
Sugars 15.4g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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