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Roasted Pears with Melted Camembert and Wine Reduction


Roasted Pears with Melted Camembert and Wine Reduction Recipe

Ingredients:
  • 4 pears halved and pit removed
  • 1 tbls. sugar
  • 1 tbls. fresh thyme
  • 1 tbls. grape seed oil
  • salt and pepper
  • 8 ounces Old Chatham Camembert
  • 2 cups Johnson Estate Port Wine
Directions:
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Rank

34.8242783846


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