Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Roasted Parsnips with Mint and Sage

Roasted Parsnips with Mint and Sage Recipe

  • 4 parsnips, peeled and cut into large sticks
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon honey
  • 3/4 teaspoon kosher salt
  • ground black pepper, to taste
  • 1 tablespoon chopped fresh mint
  • 1 tablespoon chopped fresh sage
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 154
Total Fat 3.8g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 375mg
Total Carbohydrate 30.3g
Dietary Fiber 7g
Sugars 11g
Protein 1.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?