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Roasted Parsnips and Carrots With Sage


Roasted Parsnips and Carrots With Sage Recipe

Ingredients:
  • 1 1/2 pounds parsnips, peeled and cut into thin strips
  • 1 1/2 pounds carrots, peeled and cut into thin strips
  • 1/4 cup olive oil
  • 1/4 cup fresh sage leaves
Directions:
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