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Roasted Lemon Balm Chicken

Roasted Lemon Balm Chicken Recipe

  • 1/4 cup lemon balm leaves, divided
  • 1/4 cup fresh sage leaves, divided
  • 1/4 cup softened butter
  • salt and pepper to taste
  • 1 (3 1/2) pound whole chicken
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 446
Total Fat 32.2g
Saturated Fat 11g
Cholesterol 133mg
Sodium 228mg
Total Carbohydrate 1.1g
Dietary Fiber 0g
Sugars 0.1g
Protein 36.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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