Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Roasted Leg of Lamb with Yukon Gold Potatoes

Roasted Leg of Lamb with Yukon Gold Potatoes Recipe

  • 4 large garlic cloves, coarsely chopped
  • 4 teaspoons coarse kosher salt plus additional for sprinkling
  • 1/4 cup fresh rosemary leaves plus 2 tablespoons finely chopped
  • 2 tablespoons finely grated lemon peel
  • 1/2 cup olive oil, divided, plus additional for brushing
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons freshly ground black pepper
  • 1 7- to 8-pound bone-in whole leg of lamb, large pockets of fat trimmed
  • 8 6- to 7-ounce Yukon Gold potatoes, peeled, halved lengthwise
  • Large roasting pan (preferably nonstick)
View on

Why don't we display directions?



What's this?