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Roasted Garlic and Herb Shrimp with Spaghetti

Roasted Garlic and Herb Shrimp with Spaghetti Recipe

  • 2 tablespoons olive oil
  • 3 cloves garlic, crushed
  • 3 cups Prego® Roasted Garlic & Herb Italian Sauce
  • 1/2 teaspoon crushed red pepper
  • 1 pound fresh or frozen medium shrimp, peeled and deveined
  • 1 (10 ounce) package Pepperidge Farm® Garlic Bread
  • 16 ounces spaghetti, cooked and drained
  • 3 tablespoons minced fresh Italian parsley
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 1004
Total Fat 27.1g
Saturated Fat 5.8g
Cholesterol 173mg
Sodium 1490mg
Total Carbohydrate 146.7g
Dietary Fiber 11.8g
Sugars 20.1g
Protein 43.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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