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Roasted Garlic Scalloped Potatoes


Roasted Garlic Scalloped Potatoes Recipe

Ingredients:
  • 1 (19 ounce) can creamy potato with roasted garlic soup
  • 1/2 cup heavy cream
  • 1 teaspoon dried thyme
  • 1 teaspoon freshly ground black pepper
  • 6 large potatoes, peeled and sliced
  • 2 1/2 cups shredded Cheddar cheese, divided
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 411
Total Fat 19.9g
Saturated Fat 11.6g
Cholesterol 59mg
Sodium 876mg
Total Carbohydrate 45.6g
Dietary Fiber 3.4g
Sugars 3.8g
Protein 13.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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