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Roasted Garlic Dip
- 3 heads garlic, unpeeled
- 1 tablespoon olive oil
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 green onions, chopped
- 1 tablespoon red wine vinegar
- 1/2 teaspoon salt
- 3/4 tablespoon ground black pepper
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 8.2g|
|Saturated Fat 2.4g|
|Total Carbohydrate 6.7g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|