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Roasted Corn with Manchego & Lime


Roasted Corn with Manchego & Lime Recipe

Ingredients:
  • 6 ears of sweet yellow corn, unhusked
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons (1/4 stick) unsalted butter
  • Kosher salt
  • freshly ground black pepper
  • 1 jalapeo, seeded, finely diced
  • 1/2 teaspoon crushed red pepper flakes
  • 1 lime, cut into 4 wedges
  • 1 cup finely grated Manchego cheese
  • 1/4 cup thinly sliced chives
  • 2 teaspoons finely grated lime zest
  • Manchego cheese is sold at better supermarkets and at specialty foods stores.
Directions:
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