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Roasted Cinnamon Ice Cream
- 2 teaspoons good-quality ground cassia or cinnamon
- 2 cups half and half cream (10%)
- 1 large cinnamon or cassia stick, broken into 3 or 4 pieces
- 6 large egg yolks
- ¾ cup granulated sugar
- 1 cup heavy cream (36%)
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 296kcal (15%)|
|Total Fat 21g (33%)|
|Saturated Fat 12g (62%)|
|Cholesterol 220mg (73%)|
|Total Carbohydrate 23g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|