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Roasted Chicken With Collards


Roasted Chicken With Collards Recipe

Ingredients:
  • 8 bone-in, skin-on chicken thighs (about 2 1/2 pounds)
  • 2 pints grape tomatoes
  • 3 tablespoons olive oil
  • 1 kosher salt and black pepper
  • 1 medium onion, sliced
Directions:
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