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Roasted Cherry Tomato and Fresh Herb Bread


Roasted Cherry Tomato and Fresh Herb Bread Recipe

Ingredients:
  • 2 pounds (6 cups) very small cherry tomatoes, halved
  • 1/4 cup olive oil
  • 4 shallots, minced
  • 2 teaspoons balsamic vinegar
  • 1/4 teaspoon dried crushed red pepper
  • 2 tablespoons chopped fresh marjoram
  •  
  • 2 1-pound ciabatta breads, halved horizontally
  • Additional olive oil
  • Additional chopped marjoram
Directions:
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