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Roasted Butternut Squash with Lime Juice


Roasted Butternut Squash with Lime Juice Recipe

Ingredients:
  • 1 3 1/2-pound butternut squash, peeled, cut crosswise into 1/2-inch-thick slices
  • 3 tablespoons olive oil
  • 2 tablespoons (1/4 stick) butter, melted
  • 4 teaspoons fresh lime juice plus 1 lime cut into wedges for garnish
  • 2 teaspoons chopped fresh rosemary
Directions:
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Rank

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