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Roasted Brussels Sprouts and Apple Salad


Roasted Brussels Sprouts and Apple Salad Recipe

Ingredients:
  • 2 cups brussels sprouts, trimmed, halved
  • 2 tablespoons olive oil, divided, plus more for drizzling
  • Kosher salt and freshly ground black pepper
  • 1 apple, cored, thinly sliced
  • 2 ounces feta, crumbled
  • 2 tablespoons torn fresh mint leaves
  • 1 tablespoon capers, drained
  • 1 tablespoon (or more) fresh lemon juice
Directions:
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