Search by name or ingredients. View Top Socially Ranked Recipes.
Roasted Broccoli with Garlic and Red Pepper
- 1 1/4 pounds broccoli crowns, cut into florets (about 8 cups)
- 3 1/2 tablespoons olive oil, divided
- 2 garlic cloves, minced
- Large pinch of dried crushed red pepper
Directions:View on Epicurious
Why don't we display directions?