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Roasted Broccoli Bagna Cauda Recipe


Roasted Broccoli Bagna Cauda Recipe Recipe

Ingredients:
  • 1 1/2 pounds broccoli
  • 3 tablespoons olive oil
  • 4 anchovy fillets , minced
  • 4 medium garlic cloves, minced
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • Lemon wedges, for serving (optional)
Directions:
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