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Roasted Beets with Horseradish Crme Frache


Roasted Beets with Horseradish Crme Frache Recipe

Ingredients:
  • 4 bunches different-colored beets
  • 1/2 cup plus 2 tablespoons extra-virgin olive oil
  • 1 tablespoon diced shallot, plus 1/4 cup sliced shallots
  • 1 tablespoon plus 1 teaspoon balsamic vinegar
  • 2 tablespoons red wine vinegar
  • 2 1/2 teaspoons lemon juice
  • 1/2 cup crme frache
  • 1 tablespoon prepared horseradish
  • 1/4 cup heavy cream
  • Kosher salt and freshly ground black pepper
Directions:
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