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Roasted Beets and Sauteed Beet Greens

Roasted Beets and Sauteed Beet Greens Recipe

  • 1 bunch beets with
  • greens
  • 1/4 cup olive oil, divided
  • 2 cloves garlic, minced
  • 2 tablespoons chopped onion (optional)
  • salt and pepper to taste
  • 1 tablespoon red wine vinegar (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 204
Total Fat 13.9g
Saturated Fat 1.9g
Cholesterol 0mg
Sodium 442mg
Total Carbohydrate 18g
Dietary Fiber 8.9g
Sugars 8g
Protein 5.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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