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Roast vegetable tray


Roast vegetable tray Recipe

Ingredients:
  • 4 tbsp olive or vegetable oil
  • 6 medium carrots , ends trimmed
  • 6 small parsnips , ends trimmed
  • 4 small onions
  • 1 small swede , cut into thick wedges
  • large knob of butter , to serve
Directions:
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