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Roast turkey with citrus butter
- 1 turkey , about 6kg/13lb, giblets removed
- 140g butter , at room temperature
- zest 1 lemon
- zest 1 orange
- 2 thyme sprigs, leaves finely chopped
- 1 rosemary sprig, leaves finely chopped
- 4 large onions , halved
- 3 bay leaves
- 2 tbsp olive oil
Directions:View on BBC Good Food
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