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Roast potatoes with sage & orange


Roast potatoes with sage & orange Recipe

Ingredients:
  • 2 kg King Edward potatoes, peeled and cut to the size of golf balls
  • 8-9 cloves garlic, skins left on and squashed
  • 2 oranges, peel of, cut into long thin strips
  • 1 large bunch fresh sage, leaves picked
  • 6 tablespoons goose fat or olive oil
Directions:
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Rank

46.1881448742


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