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Roast pork with apples & mustard


Roast pork with apples & mustard Recipe

Ingredients:
  • 1 tbsp olive oil
  • 3 eating apples
  • 500g pork fillets , sliced into medallions
  • 200ml reduced-salt chicken stock
  • 1 tbsp wholegrain mustard
  • 1 tbsp chopped sage leaves
  • 2 tbsp half-fat crme frache
Directions:
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