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Roast chicken with couscous

Roast chicken with couscous Recipe

  • 1.75 kg higher-welfare chicken
  • 1 lemon, halved
  • 2 red onions, peeled and cut into quarters
  • 2 carrots, peeled and cut into chunks
  • a few sprigs fresh mint, leaves picked and chopped
  • olive oil
  • 1 heaped teaspoon ground cumin
  • 200 g jarred roasted red peppers, drained and roughly chopped
  • 1 teaspoon smoked paprika
  • 1 tablespoon ground coriander
  • 250 g couscous
  • extra virgin olive oil
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