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Roast cauliflower & hazelnut pilaf


Roast cauliflower & hazelnut pilaf Recipe

Ingredients:
  • 2 tbsp sunflower oil
  • 1 onion , chopped
  • 2 garlic cloves , crushed
  • 5cm piece ginger , grated
  • 2 tbsp garam masala
  • 300g brown basmati rice
  • 700ml hot vegetable stock
  • 3 curry leaves
  • 250g cauliflower , broken into florets
  • 2 tbsp medium curry powder
  • handful coriander , chopped
  • 100g toasted hazelnuts , chopped
  • 150ml pot natural yogurt , to serve
Directions:
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