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Roast Turkey With Stuffing


Roast Turkey With Stuffing Recipe

Ingredients:
  • Crouton 120 g, wholemeal
  • Chicken stock 750 ml
  • Celery 4 stalks, cut into 2 cm pieces
  • Onion 2 each, medium and chopped
  • Sage 1 tbsp dried leaves, crushed
  • Marjoram 1 tsp
  • Salt 1 tsp
  • Butter 3 tbsp, soft
  • Salt 4 tsp
  • Pepper 2 tsp
  • Turkey 1, approx. 4 kg, giblets removed
Directions:
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