Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Roast Rib of Beef
- 3 lb 3 oz (1.5kg) beef rib roast with bones
- 2 tbsp butter, softened
- Salt and freshly ground black pepper
- 2 tbsp all purpose flour
- 2 cups beef stock
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 819kcal (41%)|
|Total Fat 69g (106%)|
|Saturated Fat 29g (147%)|
|Cholesterol 185mg (62%)|
|Total Carbohydrate 3g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|