Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Roast Rack of Lamb
- 2 teaspoons 2 racks of lamb, 1 1/2 to 1 3/4 pounds each, trimmed
- 1/3 cup 1 small clove garlic, peeled and minced
- 1/2 teaspoon kosher salt
- 2 teaspoons loosely packed fresh rosemary leaves
Directions:View on Real Simple
Why don't we display directions?