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Roast Pork Loin Chop

Roast Pork Loin Chop Recipe

  • 4 thick cut pork chops
  • salt and pepper to taste
  • 1 large onion, peeled and sliced
  • 1 cup water
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 131
Total Fat 6.3g
Saturated Fat 2.3g
Cholesterol 37mg
Sodium 22mg
Total Carbohydrate 3.8g
Dietary Fiber 0.5g
Sugars 1.8g
Protein 14.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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