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Roast Chicken with Pan Gravy


Roast Chicken with Pan Gravy Recipe

Ingredients:
  • 2 whole chickens (about 3 1/2 pounds each)
  • 1 stick unsalted butter, cut into tablespoons, divided
  • 6 large garlic cloves, smashed and peeled
  • 2 lemons, halved
  • 2 tablespoons all-purpose flour
  • 2 cups water
  • Equipment: kitchen string
Directions:
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