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Roast Chicken with Leeks

Roast Chicken with Leeks Recipe

  • 1 roasting chicken (about 3 lbs/1.5 kg)
  • 1 lemon, quartered
  • 6 cloves garlic, sliced
  • 2 large leeks, trimmed and washed
  • Salt
  • Freshly ground black pepper
  • Roasting Pan
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 556kcal (28%)
Total Fat 38g (58%)
Saturated Fat 11g (54%)
Cholesterol 188mg (63%)
Total Carbohydrate 4g
Dietary Fiber 1g
Sugars 1g
Protein 47g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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