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Roast Chicken Pita Pockets


Roast Chicken Pita Pockets Recipe

Ingredients:
  • 2 honey-roasted skinless, boneless chicken breast halves
  • 1 white pita bread
  • 2 cups shredded lettuce
  • 1 large onion, chopped
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup mayonnaise
  • 1/2 cup ketchup
  • 1/2 cup chili sauce
  • 1 dash hot pepper sauce
  • 1 teaspoon lemon juice
  • 1/4 teaspoon ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 601
Total Fat 38g
Saturated Fat 9g
Cholesterol 82mg
Sodium 1537mg
Total Carbohydrate 39.9g
Dietary Fiber 2.5g
Sugars 17.7g
Protein 27.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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