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Roast Beef and Cheddar Roll-Ups


Roast Beef and Cheddar Roll-Ups Recipe

Ingredients:
  • 4 ounces cream cheese, softened
  • 2 tablespoons prepared horseradish
  • 4 large flour tortillas
  • Romaine lettuce leaves
  • 8 ounces thinly sliced deli roast beef
  • 4 ounces thinly sliced cheddar cheese
  • Directions1. In a small bowl, combine cream cheese and horseradish. Spread evenly over each tortilla.
Directions:
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